10 years of welcoming travellers to Geneva !
Celebrate with us and join us on a culinary and cultural journey to 10 exciting destinations, inviting on-site renowned Chefs, artists and great travellers coming from East to West countries around the World…
On the agenda from February to November : 4-hands gourmet dinners, apéritifs with an artist, cultural teatimes… a lot of exciting encounters and events to enhance your experience at Eastwest Hotel!
>See the whole agenda
>Destination Switzerland : Discover the special Journey of the month’s Menu
>Next stop in March : Japan – Discover our Special Japan Evening
with Takeo Yamazaki, Michelin-starred Chef of the Yoshi, the only Joël Robuchon’s Japanese restaurant in the World.